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About Us

About Us

More Than Catering—It’s Family, Flavor & Service

T&C Custom Catering & Events is powered by the creativity and collaboration of two chefs—Cecil and Gary—who bring flavor, soul, and professionalism to every event. What started as a shared love for cooking and community turned into a full-service catering company rooted in purpose and partnership.

How We Started

Gary and Cecil’s story began as childhood friends in Richmond, long before they became business partners. Gary found his passion for cooking early on, discovering that food was a way to connect with people and cultures. Cecil came to cooking later, after leaving behind a corporate career in search of purpose. He found it in the kitchen, working in fine dining and mastering his craft. Together, they formed T&C Custom Catering & Events—a business built on friendship, flavor, and the belief that food brings people together.

Our Philosophy

We believe food is one of the purest expressions of love. It has the power to comfort, to celebrate, and to connect. For us, cooking isn’t just about feeding people—it’s about creating moments that turn into memories. Every dish we serve tells a story, brings people closer, and reminds us why gathering around a table will always matter.

Let’s Connect

We’re excited to share our passion for food with you! Reach out to discuss how we can make your next event special.

10

Years of Experience

2

Amazing Chefs

80

Successful Events

365

DAYS OPEN A YEAR

Our Staff

At Your Service

Chef Cecil

Cecil Cannon

Executive Chef

Gary Taylor

Executive Chef

Blair Taylor

Director of Operations